Things We Love

Get to know who’s who in the world of White wines with our comprehensive guide to Ménage à Trois’s lighter side. From Chardonnay to Sauvignon Blanc, tantalize your taste buds — day or night—  with the perfect shade of White.

WHITE
Flavor Profile: Our White brings together citrus and tropical fruit flavors with crisp acidity for a boldly refreshing blend.
Vineyard Notes: Ménage à Trois White marries Chardonnay, Muscat and Chenin Blanc grapes that are gently crushed and cold-fermented in small stainless steel tanks to preserve freshness.
Pair It With: Shellfish, crab cakes or chicken.

PROSECCO
Flavor Profile: Delicate bubbles release refreshing citrus and bright green apple flavors that lead to a crisp, clean finish.
Vineyard Notes: Made in Italy with 100% Glera grapes using the traditional Charmat method, our sparkling wine is fresh, fruity, and best enjoyed young.
Pair It With: Fruit tarts, pastries, and other delicious bakery desserts.

CHARDONNAY
Flavor Profile: A beautiful structure and balanced blend of flavors defines this irresistible White: crisp lemon and lime aromas come together with bright, vibrant tropical fruit flavors.
Vineyard Notes: This sensual blend of grapes comes from three signature California wine regions: Monterey, Santa Barbara, and Mendocino.
Pair It With: Chicken, legumes, creamy sauces, and risotto.

PINOT GRIGIO
Flavor Profile: This single-grape wine brings forth bright fruit flavors and an exuberant acidity.
Vineyard Notes: To preserve the fresh, zesty fruit flavors and zippy aromas, winemakers cold-ferment the wine in stainless steel tanks.
Pair It With: A wine for all seasons and reasons!

SAUVIGNON BLANC
Flavor Profile: Vibrant tropical fruit aromas lead to bursts of lemon, lime, and tangerine on the palate.
Vineyard Notes: Coastal grapes bring vivacious citrus flavors and acidity to the blend, while Delta grapes contribute notes of tropical fruit and white peaches.
Pair It With: Light seafood such as fish and shellfish, green veggies, and salads.