Carrot Ginger Soup Paired with New Ménage à Trois Light Pinot Grigio
In these still-cold months, there’s nothing like the hearty warmth of a delicious, filling winter soup. Balancing the desire for comfort food while keeping ...
How Sweet It Is: Blueberry Zinfandel Sorbet Recipe
Sorbet sings the blues—in the sweetest of ways—with this unexpected spin on a frozen favorite. Combining Ménage à Trois Zinfandel with fresh, in-season blueberries, this pairing of flavors really pops on the palate. Add to that the cool, icy temperature, and you’ve got a dessert that’s not only delectable, but also delightful and altogether refreshing on a hot summer’s day.
