Quick Christmas Cocktail for the Win!
Tell us—have you been good this year? Or are you simply good at making naughty seem nice? No matter what your vibe is, sip in style this festive season with ...
Mmmm-Moscato Ice Cream
Maybe you’ve said it yourself, maybe you’ll hear it here first. We think Ice-Cream is sexy. Especially when it’s Moscato Ice Cream, made with Ménage à Trois Moscato wine, which is a sexy sweetie in its own right, with lip-licking flavors and irresistible floral aromas that have been known to elicit sighs of pure pleasure.
Yes, we believe that the creamy, smooth, deliciously luscious taste of Ice-Cream blended with Moscato, and topped with fresh, firm, blackberries and raspberries will create a thrilling Ménage à Trois —
one you and your guests won’t soon forget.
Recipe Ingredients:
150 ml Ménage à Trois Moscato
3 tsp. sugar
1 cup heavy cream
Fresh Blackberries
Fresh Raspberries
Shortening
2 Modish Ice Cream Dishes
2 Ice Cream Spoons
Sprig of Fresh Mint
Directions:
Tip the wine and sugar into a bowl and whisk together.
Gradually whisk in the cream until it starts to thicken, and just hold its shape.
Pour into a rigid container and freeze until firm, about 3-4 hours.
Serve scoops with seasonal summer fruits splashed, with a dash more Moscato.
Please beware that this recipe for Ménage à Trois Moscato Ice Cream is so good you’ll want to bite, lick, and sip it. (Maybe even slurp it.) We wont tell.
